Our impact

For nearly 160 years, our focus has been clear: making good food and doing the right thing. 
In this section:

Food with purpose

Since our beginnings in a Minneapolis flour mill in 1866, General Mills has always been ahead of the curve when it comes to serving with purpose — and we’re just getting started.

Standing for Good

For over 50 years, we have been reporting on our global impact and progress.

2025 Global Responsibility Report Summary (PDF)

2025 Global Responsibility Report (Interactive)

2025 Global Responsibility Report (PDF)

Food

With more than 100 brands across the globe, General Mills provides families variety, nutrient density, affordability and accessibility across our portfolio.

Young child in high chair eating a bowl of Cheerios
Man and woman walking through a field

Planet

 
As a global food company, our business depends on the health and well-being of our planet. Our mission is to support thriving farmers and local communities while regenerating planetary health. 

People

General Mills puts people first. Our service partnerships and employee engagement are anchored in supporting the communities where we live, work and operate.

Group of employees volunteering
Quick Facts

Fiscal 2024 Highlights

88%

of our employees said that General Mills is a great place to work.

600,000+ acres

enrolled in programs designed to advance regenerative agriculture.

$128.9 million

in charitable giving by General Mills worldwide, including food and funds.

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